Eat Eel
Eel appears in food traditions ranging from Japanese grilled unagi and Italian capitone to smoked eel and London’s jellied eels. Its rich, oily flesh takes smoke, charcoal and s…
Eel appears in food traditions ranging from Japanese grilled unagi and Italian capitone to smoked eel and London’s jellied eels. Its rich, oily flesh takes smoke, charcoal and s…